Kyushu Karamucho sweet and spicy chili tomato [nonowa Nishikokubunji]
Price includes tax
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By using the whole “tomato”, which is a representative ingredient of Kumamoto, which boasts the largest domestic production volume, the sourness and sweetness unique to tomatoes from Kumamoto Prefecture, and the spiciness of chili peppers with a sharp aftertaste. We have created a sweet and salty chili tomato flavor that is unique to Kyushu and brings out the flavor of tomatoes grown in the prefecture.
Potato (Japan: not genetically modified), vegetable oil, salt, flavored vegetable seasoning powder, sugar, spice, protein hydrolyzate, sauce seasoning, dextrin, tomato powder, oligosaccharide/seasoning (amino acids, etc.), acidulant, paprika Color, caramel color, sweetener (aspartame/L-phenylalanine compound), flavoring, spice extract, (contains wheat, soybeans, and apples)
Allergens contained in raw materials (out of 28 items): wheat, soybeans, apples
|Seller|| Koikeya Co., Ltd. 5-9-7 Narimasu, Itabashi-ku, Tokyo