Potato Curry [nonowa Kunitachi]
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[BATON CURRY] 3rd edition!
Curry made with 4 types of potatoes grown by Nakamura Engei in Kokubunji City.
Potatoes with lumps are a curry that satisfies both children and adults.
What is BATON CURRY?
We are working to solve the world's food loss problem by turning food loss into curry.
We will provide a wide variety of delicious preserved curries that make use of "mottainai" to serve as a bridge that connects producers and consumers to a better future by turning food waste into valuable ingredients .
name | curry |
Internal capacity | 250g |
raw materials | Vegetables (potatoes (domestic), onions, carrots) curry roux (wheat flour, beef tallow lard, mixed oil, salt, curry powder, others), pork, vegetable oil, chutney, Worcestershire sauce, sugar, salt, butter, spices, apple puree, Grated garlic, grated ginger, tomato paste, curry powder/seasoning (amino acids, etc.), caramel pigment, emulsifier, acidulant, flavoring, antioxidant (vitamin C), (partly wheat, milk ingredients, beef, soybeans, including pork and apples) |
Allergy information | Allergens contained in raw materials (out of 28 items): wheat, milk ingredients, beef, soybeans, pork, apples |
expiry date | 2023/11/25 |
Seller | MOTTAINAI BATON Co., Ltd. |